CPP Cal Poly Ðǿմ«Ã½ Magazine Summer 2024

Summer 2024: Crafting the Flavors of Southern California

Illustrated cover featuring two alumni, a klach coffee mug, Scoops on Tap Ice Cream and a bucket filled with wine on corkscrews.

About CPP Magazine

Through compelling and multimedia storytelling, CPP Magazine brings to life Cal Poly Ðǿմ«Ã½’s impact on students and the community. It highlights how the university empowers students to achieve their dreams of success through unique polytechnic experiences (PolyX), philanthropy, mentorship and a culture of care. The magazine serves a broad audience of alumni, donors, campus partners, faculty, staff, students, families and community stakeholders.

Summer 2024: Feature Story

California Tastemakers

The Golden State boasts some of the best restaurants, wineries and cafes. CPP alumni and students are elevating the flavors and experiences across the state.

Joseph Haro and his sister hold tacos in their restaurant

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CPP Magazine is produced by the Department of Strategic Communications.

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